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Effect of processing parameters on the turmeric oleoresin antioxidant activity

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Bibliographic Details
Main Author: Hashim, Yumi Zuhanis Has-Yun
Format: Thesis
Published: 2002
Subjects:
TP Chemical technology
Online Access:http://eprints.utm.my/id/eprint/42898/
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id my.utm.42898
record_format eprints
spelling my.utm.428982014-11-02T03:24:34Z http://eprints.utm.my/id/eprint/42898/ Effect of processing parameters on the turmeric oleoresin antioxidant activity Hashim, Yumi Zuhanis Has-Yun TP Chemical technology 2002 Thesis NonPeerReviewed Hashim, Yumi Zuhanis Has-Yun (2002) Effect of processing parameters on the turmeric oleoresin antioxidant activity. Masters thesis, Universiti Teknologi Malaysia, Faculty of Chemical Engineering.
institution Universiti Teknologi Malaysia
building UTM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Malaysia
content_source UTM Institutional Repository
url_provider http://eprints.utm.my/
topic TP Chemical technology
spellingShingle TP Chemical technology
Hashim, Yumi Zuhanis Has-Yun
Effect of processing parameters on the turmeric oleoresin antioxidant activity
format Thesis
author Hashim, Yumi Zuhanis Has-Yun
author_facet Hashim, Yumi Zuhanis Has-Yun
author_sort Hashim, Yumi Zuhanis Has-Yun
title Effect of processing parameters on the turmeric oleoresin antioxidant activity
title_short Effect of processing parameters on the turmeric oleoresin antioxidant activity
title_full Effect of processing parameters on the turmeric oleoresin antioxidant activity
title_fullStr Effect of processing parameters on the turmeric oleoresin antioxidant activity
title_full_unstemmed Effect of processing parameters on the turmeric oleoresin antioxidant activity
title_sort effect of processing parameters on the turmeric oleoresin antioxidant activity
publishDate 2002
url http://eprints.utm.my/id/eprint/42898/
_version_ 1643651031904550912
score 13.160551

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