Cover Image

Lactic acid fermentation of pineapple wastes by lactobacillus delbrueckii

Saved in:

Bibliographic Details
Main Author:	Busairi, Abdullah Moch
Format:	Thesis
Published:	2002
Subjects:	TP Chemical technology
Online Access:	http://eprints.utm.my/id/eprint/42806/ http://libraryopac.utm.my/client/en_AU/main/search/results?qu=Lactic+acid+fermentation+of+pineapple+wastes+by+lactobacillus+delbrueckii&te=
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Effect of temperature and pH on lactic acid fermentation from liquid pineapple waste using immobilized lactobacillus delbrueckii ATCC 9649
by: Idris, Ani, et al.
Published: (2004)

Identification of important factors that influence the production of lactic acid fermentation by immobilized 'Lactobacillus Delbrueckii' using waste as substrate
by: Wahidin, Suzana
Published: (2005)

Effect of Na-alginate and bead diameter on lactic acid production from pineapple waste using immobilized Lactobacillus delbrueckii ATCC 9646
by: Idris, Ani, et al.
Published: (2005)

Media screening of lactic acid fermentation using Lactobacillus rhamnosus
by: Abdul Karim, Mohd Ismail, et al.
Published: (2006)

Optimization and modeling of lactic acid production from pineapple waste
by: Rashid, Roslina
Published: (2008)

Optimizing media of lactobacillus rhamnosus for lactic acid fermentation
by: Mel, Maizirwan, et al.
Published: (2008)

Production of organic acids from local raw materials.
by: Mat, Hanapi, et al.
Published: (1999)

Media screening of Lactobacillus rhamnosus fermentation for lactic acid production
by: Abdul Karim, Mohamed Ismail, et al.
Published: (2011)

Optimization of media for lactobacillus rhamnosus fermentation for lactic acid production
by: Mel, Maizirwan, et al.
Published: (2011)

Biodecolorization of batik wastewater by lactobacillus delbrueckii / Siti Zuraida Mohamad
by: Mohamad, Siti Zuraida
Published: (2015)

Production of biodegradable poly lactic acid from pineapple industry wastewater by lactobacillus casei fermentation
by: Hassan, Saber Salem
Published: (2017)

Optimization of L(+) lactic acid production from solid pineapple waste (SPW) by Rhizopus oryzae NRRL 395
by: Mohd. Zain, Nor Azimah, et al.
Published: (2021)

SCALING UP OF LACTIC ACID FERMENTATION USING Enterococcus faecalis
by: EIVO, KELVIN
Published: (2018)

Beta-Glucosidase Activity and Linalool Production in the Fermentation of Pineapple Waste
by: Poh, Michelle Sin Yi
Published: (2015)

Impregnation of poly(lactic acid) on biologically pulped pineapple leaf fiber for packaging materials
by: Abd. Razak, Saiful Izwan, et al.
Published: (2015)

Potential application of pineapple waste as a fermentation substrate in yeast production
by: Yusof, A. H., et al.
Published: (2020)

Conversion of sugar in pineapple waste to citric acid
by: Lee, Ting Hun
Published: (1999)

Optimization of cascade low-pressure steam heating and organic acid pre-treatment on pineapple wastes for fermentable sugars production
by: Nordin, Norhafiza
Published: (2022)

Production d-lactic acid from cassava starch by lactobacillus delbruekii in the semi industrial scale 16-l bioreactor
by: Abd Alsaheb, R. A., et al.
Published: (2019)

The influence of process parameters on lactic acid fermentation in laboratory scale fermenter
by: Mel, Maizirwan, et al.
Published: (2006)

Optimization of bacterial cellulose production from pineapple waste using different fermentation method
by: Chia, Hui Ch ng, et al.
Published: (2020)

Simultaneous saccharification and fermentation of lactic acid from empty fruit bunch at high solids loading
by: Hassan, N., et al.
Published: (2016)

Determination of critical point of p02 L]level in the production of lactic acid by Lactobacillus rhamnosus
by: Mel, Maizirwan, et al.
Published: (2007)

Preliminary Analysis of Linalool Extracted from Aspergillus-Fermented Pineapple Wastes towards Staphylococcus aureus
by: Lee, Chee Yan
Published: (2016)

A statistical study of factors affecting natural biovinegar fermentation from pineapple peel waste
by: Yashini, Selvanathan, et al.
Published: (2021)

The Effect Of Alkaline Treatment And Fiber Length On Pineapple Leaf Fiber Reinforced Poly Lactic Acid Biocomposites
by: Sheikh Md Fadzullah, Siti Hajar, et al.
Published: (2017)

Biodegradation of reactive black 5 dyes using lactobacillus delbrueckii / Faridatul Akmal Mohamad Jamali
by: Mohamad Jamali, Faridatul Akmal
Published: (2020)

scaling up of simultaneous saccharification and fermentation of microwave alkali pretreated emptyfruit bunch for lactic acid production
by: Hassan, Nursia
Published: (2017)

Characterization of liquid pineapple waste as carbon source for production of succinic acid
by: Jusoh, Norela, et al.
Published: (2014)

Determination of critical pO2 level and process online monitoring of lactic acid fermentation by Lactobacillus rhamnosus
by: Mel, Maizirwan, et al.
Published: (2011)

Production of lactic acid from banana stem waste using mixed culture
by: Noor Azwani, Azhar
Published: (2014)

Scaling-up of simultaneous saccharification and fermentation of lactic acid from microwave-alkali-treated empty fruit bunches
by: Hassan, N., et al.
Published: (2017)

Bioprocessing of lactic acid by fermentation technique
Published: (2011)

Optimisation of co-culture fermentation of lactobacillus casei and propionibacterium jensenii in rice bran extract
by: Mohamed Esivan, Siti Marsilawati
Published: (2022)

Efficacy of pyroligneous acid from pineapple waste biomass as wood preserving agent
by: Yahayu, M., et al.
Published: (2017)

Lactic acid production from microwave-alkali pretreated oil palm trunk biomass using simultaneous saccharification and fermentation
by: Lai, Long Wee
Published: (2015)

The characteristic of pineapple waste from canning industry
by: Abdullah, Abdullah, et al.
Published: (2017)

Kinetic profile and anti-diabetic potential of fermented punica granatum juice using lactobacillus casei
by: Mustafa, S. M., et al.
Published: (2020)

Media screening and optimization of lactic acid fermentation
by: Abdul Karim, Mohamed Ismail, et al.
Published: (2005)

Study on enzyme activities in pineapple fruit and pineapple waste to be applied as poultry supplement
by: N. A. M., Ridzuan, et al.
Published: (2020)