Determination of effective diffusion coeficient of immobilized baker's yeast invertase in various concentration of PVA-alginate matrix
Baker's yeast invertase is immobilizzed in PVA-alginate matrix using an improved method PVA beads were prepared by adding calcium alginate to improve its stability, mechanical and chemical properties. Boric acid was used as the cross-linking agent and additional chemicals consisteing of 10% bor...
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my.utm.244442017-08-02T07:55:50Z http://eprints.utm.my/id/eprint/24444/ Determination of effective diffusion coeficient of immobilized baker's yeast invertase in various concentration of PVA-alginate matrix Idris, Ani Suhaimi, Mohd Suardi Mohd Zain, Nor Azimah TP Chemical technology Baker's yeast invertase is immobilizzed in PVA-alginate matrix using an improved method PVA beads were prepared by adding calcium alginate to improve its stability, mechanical and chemical properties. Boric acid was used as the cross-linking agent and additional chemicals consisteing of 10% boric acid and sodium sulphate solution was used as a treatment solution to harden the PVA-alginate beads. The determination of the effective diffusion of PVA-alginate matrix is the vital step in optimizing the preparation of immobilized and water-soluble biocatalyst. In the study the two-level full factorial design was used to investigate the effect of PVA and boric acid concentrations on diffusion coefficient. 2007 Conference or Workshop Item PeerReviewed Idris, Ani and Suhaimi, Mohd Suardi and Mohd Zain, Nor Azimah (2007) Determination of effective diffusion coeficient of immobilized baker's yeast invertase in various concentration of PVA-alginate matrix. In: Proceedings of the International Conference on Biotechnology Engineering (ICBioE'07), 8-10 May 2007, Kuala Lumpur. |
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TP Chemical technology Idris, Ani Suhaimi, Mohd Suardi Mohd Zain, Nor Azimah Determination of effective diffusion coeficient of immobilized baker's yeast invertase in various concentration of PVA-alginate matrix |
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Baker's yeast invertase is immobilizzed in PVA-alginate matrix using an improved method PVA beads were prepared by adding calcium alginate to improve its stability, mechanical and chemical properties. Boric acid was used as the cross-linking agent and additional chemicals consisteing of 10% boric acid and sodium sulphate solution was used as a treatment solution to harden the PVA-alginate beads. The determination of the effective diffusion of PVA-alginate matrix is the vital step in optimizing the preparation of immobilized and water-soluble biocatalyst. In the study the two-level full factorial design was used to investigate the effect of PVA and boric acid concentrations on diffusion coefficient. |
format |
Conference or Workshop Item |
author |
Idris, Ani Suhaimi, Mohd Suardi Mohd Zain, Nor Azimah |
author_facet |
Idris, Ani Suhaimi, Mohd Suardi Mohd Zain, Nor Azimah |
author_sort |
Idris, Ani |
title |
Determination of effective diffusion coeficient of immobilized baker's yeast invertase in various concentration of PVA-alginate matrix |
title_short |
Determination of effective diffusion coeficient of immobilized baker's yeast invertase in various concentration of PVA-alginate matrix |
title_full |
Determination of effective diffusion coeficient of immobilized baker's yeast invertase in various concentration of PVA-alginate matrix |
title_fullStr |
Determination of effective diffusion coeficient of immobilized baker's yeast invertase in various concentration of PVA-alginate matrix |
title_full_unstemmed |
Determination of effective diffusion coeficient of immobilized baker's yeast invertase in various concentration of PVA-alginate matrix |
title_sort |
determination of effective diffusion coeficient of immobilized baker's yeast invertase in various concentration of pva-alginate matrix |
publishDate |
2007 |
url |
http://eprints.utm.my/id/eprint/24444/ |
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1643647475136856064 |
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13.160551 |