Effect of different drying methods on phytochemicals and antioxidant properties of unfermented and fermented teas from Sabah Snake Grass (Clinacanthus nutans Lind.) leaves

Clinacanthus nutans (Burm. F.) Lindau or locally known in Sabah, Malaysia as ‘Sabah Snake Grass’ has been ethnobotanically used to treat various diseases in Asian countries. This study was conducted to determine the total phenolics content (TPC), flavonoids content (TFC) and antioxidant activity of...

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Main Authors: A. B., Mohd Fadzelly, A.Z, Zaleha, M., Hasmadi, M, Lusia Barek
格式: Article
語言:English
出版: International Food Research Journal 2015
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在線閱讀:http://eprints.uthm.edu.my/4844/1/AJ%202015%20%2837%29.pdf
http://eprints.uthm.edu.my/4844/
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