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Organolentic Assessment Of Cenielia Asiatica By Taste Sensor.

Medicinal plants and herbal preparations are usually evaluated utilizing methods such as physico-chemical, chemical, biological and pharmacognosical techniques. Organoleptic parameters such as taste, aroma and color are still useful to identify certain plants.

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Main Authors: Ismail, Zhari, Shafiqul Islam, A.K.M., Ahmad, Mohd Noor, Othman, Prof.Madya Abdul Rahman, Mohd Shakaff, Ali Yeon
Format: Article
Language:English
Published: 2005
Subjects:
R735-854 Medical education. Medical schools. Research
Online Access:http://eprints.usm.my/11461/1/Organoleptic_Assessment_of_Centella_Asiatica_by_Taste_Sensor_%28PPKElektrik_Elektronik%29_2005.pdf
http://eprints.usm.my/11461/
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spelling my.usm.eprints.11461 http://eprints.usm.my/11461/ Organolentic Assessment Of Cenielia Asiatica By Taste Sensor. Ismail, Zhari Shafiqul Islam, A.K.M. Ahmad, Mohd Noor Othman, Prof.Madya Abdul Rahman Mohd Shakaff, Ali Yeon R735-854 Medical education. Medical schools. Research Medicinal plants and herbal preparations are usually evaluated utilizing methods such as physico-chemical, chemical, biological and pharmacognosical techniques. Organoleptic parameters such as taste, aroma and color are still useful to identify certain plants. 2005 Article PeerReviewed application/pdf en http://eprints.usm.my/11461/1/Organoleptic_Assessment_of_Centella_Asiatica_by_Taste_Sensor_%28PPKElektrik_Elektronik%29_2005.pdf Ismail, Zhari and Shafiqul Islam, A.K.M. and Ahmad, Mohd Noor and Othman, Prof.Madya Abdul Rahman and Mohd Shakaff, Ali Yeon (2005) Organolentic Assessment Of Cenielia Asiatica By Taste Sensor. Journal of Tropical Medicinal Plants. ISSN 1511-8525
institution Universiti Sains Malaysia
building Hamzah Sendut Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Sains Malaysia
content_source USM Institutional Repository
url_provider http://eprints.usm.my/
language English
topic R735-854 Medical education. Medical schools. Research
spellingShingle R735-854 Medical education. Medical schools. Research
Ismail, Zhari
Shafiqul Islam, A.K.M.
Ahmad, Mohd Noor
Othman, Prof.Madya Abdul Rahman
Mohd Shakaff, Ali Yeon
Organolentic Assessment Of Cenielia Asiatica By Taste Sensor.
description Medicinal plants and herbal preparations are usually evaluated utilizing methods such as physico-chemical, chemical, biological and pharmacognosical techniques. Organoleptic parameters such as taste, aroma and color are still useful to identify certain plants.
format Article
author Ismail, Zhari
Shafiqul Islam, A.K.M.
Ahmad, Mohd Noor
Othman, Prof.Madya Abdul Rahman
Mohd Shakaff, Ali Yeon
author_facet Ismail, Zhari
Shafiqul Islam, A.K.M.
Ahmad, Mohd Noor
Othman, Prof.Madya Abdul Rahman
Mohd Shakaff, Ali Yeon
author_sort Ismail, Zhari
title Organolentic Assessment Of Cenielia Asiatica By Taste Sensor.
title_short Organolentic Assessment Of Cenielia Asiatica By Taste Sensor.
title_full Organolentic Assessment Of Cenielia Asiatica By Taste Sensor.
title_fullStr Organolentic Assessment Of Cenielia Asiatica By Taste Sensor.
title_full_unstemmed Organolentic Assessment Of Cenielia Asiatica By Taste Sensor.
title_sort organolentic assessment of cenielia asiatica by taste sensor.
publishDate 2005
url http://eprints.usm.my/11461/1/Organoleptic_Assessment_of_Centella_Asiatica_by_Taste_Sensor_%28PPKElektrik_Elektronik%29_2005.pdf
http://eprints.usm.my/11461/
_version_ 1740826556799909888
score 13.154949

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