Factors associated with adherence to low protein diet among patients with non-dialysed chronic kidney disease at a specialist hospital in Johor, Malaysia
Chronic kidney disease (CKD) has emerged as one of the significant public health issues worldwide. Locally, one in eleven Malaysian adults is diagnosed with CKD. Management of CKD has been primarily focused on delaying the progression to end-stage kidney disease (ESKD). Although the benefits of low...
Saved in:
Main Author: | Leong, Sim Kian |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2019
|
Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/98077/1/FPSK%28m%29%202020%2046%20IR.pdf http://psasir.upm.edu.my/id/eprint/98077/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The association of food insecurity with diet quality and mental health among IIUM Kuantan students
by: Nor Ahmad, Nor Hidayatul, et al.
Published: (2020) -
Diet quality based on Healthy Eating Index for Malaysians (M-HEI) among IIUM Kuantan students
by: Ayob, Rosnani, et al.
Published: (2020) -
Nephropreventive effects of Phyllanthus niruri on chronic kidney damage in rats (Not for loan)
by: Paddy, Nor Farah Dina
Published: (2017) -
Dietary adherence component of modified end-stage renal disease adherence questionnaire (ESRD-AQ): translation and validation
by: Karami, Sarah Muneera, et al.
Published: (2024) -
Financial hardship and dietary adherence during COVID-19 pandemic
by: Mohd Shukri, Nor Azwani, et al.
Published: (2023)