Generation Z’s awareness of eating at halal certified restaurants

Halal food indeed remains the main concern among consumers when they decide to eat outside. As there are many different approaches in choosing a restaurant among consumers especially youngsters, the halal status of these restaurants usually raises some critical issues particularly on ingredients use...

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Bibliographic Details
Main Authors: Kamarulzaman, Nitty Hirawaty, Ahmad Tarmizi, Hazwani, Misri, Syamim Mahirah
Format: Article
Language:English
Published: HH Publisher 2020
Online Access:http://psasir.upm.edu.my/id/eprint/89103/1/EAT.pdf
http://psasir.upm.edu.my/id/eprint/89103/
http://journals.hh-publisher.com/index.php/MJAE/article/view/328
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