Customer and Employee Service Quality Management in the Airline Industry
Fierce competition has raised standards leading customers to expect higher standards of service, and customers are Ideal for appraising how well employees have provided quality service because they interact directly with the employees. Quality of service in the airline also depends greatly on the...
Saved in:
Main Author: | |
---|---|
Format: | Thesis |
Language: | English English |
Published: |
2003
|
Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/8172/1/GSM_2003_2_%28A%29.pdf http://psasir.upm.edu.my/id/eprint/8172/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
my.upm.eprints.8172 |
---|---|
record_format |
eprints |
spelling |
my.upm.eprints.81722023-12-14T06:37:41Z http://psasir.upm.edu.my/id/eprint/8172/ Customer and Employee Service Quality Management in the Airline Industry Petchi, Cessie Sylvia Fierce competition has raised standards leading customers to expect higher standards of service, and customers are Ideal for appraising how well employees have provided quality service because they interact directly with the employees. Quality of service in the airline also depends greatly on the quality of the employees, as dissatisfied employees would not perform a service at the required level, and this would affect the service delivery This study examined the customers' perceptions and expectations of service quality, and the service-performance gap that measures the employees' Job satisfaction in Singapore Airlines (SIA) and Malaysia Airlines (MAS), to reveal the status of the level of service quality as perceived by their customers (customers' Satisfaction) as well as the level of employees job satisfaction in each company The SERVQUAL questionnaire comprising of five major service quality dimensions (tangibility, reliability, responsiveness, assurance,and empathy) was used to measure the customers' perceptions of service quality, and a total or 200 customers from each airline company were approached. The employees' perceptions of job satisfaction were measured through a service quality questionnaire developed by Parasuraman et al., (1998), that addresses the seven key contributing factors (teamwork, employee job-fit, technology job-fit, perceived control, supervisory control systems, role conflict, and role ambiguity) that affects the job performance. The total population of the employees of SIA (60 employees), and 83 employees from MAS answered the job satisfaction questionnaires. 2003-12 Thesis NonPeerReviewed text en http://psasir.upm.edu.my/id/eprint/8172/1/GSM_2003_2_%28A%29.pdf Petchi, Cessie Sylvia (2003) Customer and Employee Service Quality Management in the Airline Industry. Masters thesis, Universiti Putra Malaysia. Airlines - Customer services - Malaysia Airplanes, Company - Customer services - Malaysia English |
institution |
Universiti Putra Malaysia |
building |
UPM Library |
collection |
Institutional Repository |
continent |
Asia |
country |
Malaysia |
content_provider |
Universiti Putra Malaysia |
content_source |
UPM Institutional Repository |
url_provider |
http://psasir.upm.edu.my/ |
language |
English English |
topic |
Airlines - Customer services - Malaysia Airplanes, Company - Customer services - Malaysia |
spellingShingle |
Airlines - Customer services - Malaysia Airplanes, Company - Customer services - Malaysia Petchi, Cessie Sylvia Customer and Employee Service Quality Management in the Airline Industry |
description |
Fierce competition has raised standards leading customers to expect higher standards
of service, and customers are Ideal for appraising how well employees have
provided quality service because they interact directly with the employees. Quality
of service in the airline also depends greatly on the quality of the employees, as
dissatisfied employees would not perform a service at the required level, and this
would affect the service delivery
This study examined the customers' perceptions and expectations of service quality,
and the service-performance gap that measures the employees' Job satisfaction in
Singapore Airlines (SIA) and Malaysia Airlines (MAS), to reveal the status of the
level of service quality as perceived by their customers (customers' Satisfaction) as
well as the level of employees job satisfaction in each company
The SERVQUAL questionnaire comprising of five major service quality dimensions
(tangibility, reliability, responsiveness, assurance,and empathy) was used to measure the customers' perceptions of service quality, and a total or 200 customers
from each airline company were approached. The employees' perceptions of job
satisfaction were measured through a service quality questionnaire developed by
Parasuraman et al., (1998), that addresses the seven key contributing factors
(teamwork, employee job-fit, technology job-fit, perceived control, supervisory
control systems, role conflict, and role ambiguity) that affects the job performance.
The total population of the employees of SIA (60 employees), and 83 employees
from MAS answered the job satisfaction questionnaires. |
format |
Thesis |
author |
Petchi, Cessie Sylvia |
author_facet |
Petchi, Cessie Sylvia |
author_sort |
Petchi, Cessie Sylvia |
title |
Customer and Employee Service Quality Management in the Airline Industry |
title_short |
Customer and Employee Service Quality Management in the Airline Industry |
title_full |
Customer and Employee Service Quality Management in the Airline Industry |
title_fullStr |
Customer and Employee Service Quality Management in the Airline Industry |
title_full_unstemmed |
Customer and Employee Service Quality Management in the Airline Industry |
title_sort |
customer and employee service quality management in the airline industry |
publishDate |
2003 |
url |
http://psasir.upm.edu.my/id/eprint/8172/1/GSM_2003_2_%28A%29.pdf http://psasir.upm.edu.my/id/eprint/8172/ |
_version_ |
1787137168353787904 |
score |
13.18916 |