Interpretation of triacylglycerol profiles of palm oil, palm kernel oil and their binary blends
The effects of lipase-catalyzed interesterification (IE) on changes in the chemical composition of palm oil (PO), palm kernel oil (PKO) and their binary blends at 3:1, 1:1 and 1:3 (w/w) ratios, using both 1,3 specific Rhizomucor miehei, (Lipozyme™) and non-specific Pseudomonas sp. lipases were evalu...
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Main Authors: | , , , |
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Format: | Article |
Language: | English English |
Published: |
Copyright © 2005 Elsevier Ltd
2007
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Online Access: | http://psasir.upm.edu.my/id/eprint/7115/1/Interpretation%20of%20triacylglycerol%20profiles%20of%20palm%20oil.pdf http://psasir.upm.edu.my/id/eprint/7115/ http://dx.doi.org/10.1016/j.foodchem.2005.09.044 |
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