Interpretation of triacylglycerol profiles of palm oil, palm kernel oil and their binary blends

The effects of lipase-catalyzed interesterification (IE) on changes in the chemical composition of palm oil (PO), palm kernel oil (PKO) and their binary blends at 3:1, 1:1 and 1:3 (w/w) ratios, using both 1,3 specific Rhizomucor miehei, (Lipozyme™) and non-specific Pseudomonas sp. lipases were evalu...

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Bibliographic Details
Main Authors: Chen, Chit Way, Chong, Chiew Let, Mohd Ghazali, Hasanah, Lai, Oi Ming
Format: Article
Language:English
English
Published: Copyright © 2005 Elsevier Ltd 2007
Online Access:http://psasir.upm.edu.my/id/eprint/7115/1/Interpretation%20of%20triacylglycerol%20profiles%20of%20palm%20oil.pdf
http://psasir.upm.edu.my/id/eprint/7115/
http://dx.doi.org/10.1016/j.foodchem.2005.09.044
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