Compressible extruded granules containing microencapsulated oil powders
Gelatine-based dough formulations (47%, 60% or 70% w/w total solids) with embedded microencapsulated fish oil powders were extruded, dried and compressed to obtain tablets with 35% w/w oil. The effects of dough total solids and pre-conditioning temperature (20, 35 or 50 °C) prior to extrusion on the...
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| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2016
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| Online Access: | http://psasir.upm.edu.my/id/eprint/43377/1/Compressible%20extruded%20granules%20containing%20microencapsulated%20oil%20powders.pdf http://psasir.upm.edu.my/id/eprint/43377/ http://www.sciencedirect.com/science/article/pii/S0032591015302527 |
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