Fats and oils for a healthier future: macro, micro and nanoscales
This book reviews major research outcomes produced and published by the author’s research group over the last 12 years on topics related to fats and oils at the macro-, micro- and nanoscales from the scientific and technological perspective. Today, the food industry expects fats and oils to perform...
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Format: | Inaugural Lecture |
Language: | English English |
Published: |
Universiti Putra Malaysia Press
2014
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Online Access: | http://psasir.upm.edu.my/id/eprint/41612/1/Cover.pdf http://psasir.upm.edu.my/id/eprint/41612/2/Fats%20and%20Oils%20for%20a%20Healthier%20Future.pdf http://psasir.upm.edu.my/id/eprint/41612/ |
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