Dietary management for healthier batter formulations

• Main Authors: Liew, Wen Ching, Mat Zulkipli, Nur 'Afifah, Muhamad, Ida Idayu, Mohd. Marsin, Aishah, Khair, Zulkifli, Anis, Siti Nor Syairah
• Format: Article
• Published: Elsevier Ltd 2021
• Subjects: Q Science (General); RM Therapeutics. Pharmacology
• Online Access: http://eprints.utm.my/id/eprint/94007/; http://dx.doi.org/10.1016/j.tifs.2021.03.054

Background: A more frequent consumption of deep-fat fried food is believed to be linked with a higher risk of subsequently developing obesity and higher severe diseases. However, the evidence from long-term randomized trials or prospective epidemiological studies is scarce. Dietary management for a...