Consumers' awareness and consumption intention towards green foods

Consumers’ food consumption patterns are changing rapidly. Consumers become more concern about the food they consume. They tend to consume foods that are nutritious, healthy, safe and friendly to the environment and animals. Thus the green concept is now steadily being disseminated among consumers i...

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Main Authors: Rezai, Golnaz, Phuah, Kit Teng, Mohamed, Zainal Abidin, Shamsudin, Mad Nasir
格式: Article
語言:English
出版: Academic Journals 2012
在線閱讀:http://psasir.upm.edu.my/id/eprint/23598/1/25398.pdf
http://psasir.upm.edu.my/id/eprint/23598/
http://www.academicjournals.org/journal/AJBM/article-abstract/57ABBBF37075
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