Characterisation of pineapple cultivars under different storage conditions using infrared thermal imaging coupled with machine learning algorithms

The non-invasive ability of infrared thermal imaging has gained interest in various food classification and recognition tasks. In this work, infrared thermal imaging was used to distinguish different pineapple cultivars, i.e., MD2, Morris, and Josapine, which were subjected to different storage temp...

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Bibliographic Details
Main Authors: Mohd Ali, Maimunah, Hashim, Norhashila, Abd Aziz, Samsuzana, Lasekan, Ola
Format: Article
Published: MDPI 2022
Online Access:http://psasir.upm.edu.my/id/eprint/100663/
https://www.mdpi.com/2077-0472/12/7/1013
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