Influence of Nitrogen Source Supplementation on Yeast Growth Profile Under Very High Gravity (VHG) Ethanol Fermentation

Very high gravity fermentation (VHG) is a technology that use very high concentration of sugar (-270 g/L) to enhance the productivity of ethanol. However, high initial substrate concentration could have adverse effect on the growth of Saccharomyces cerevisiae due to high osmotic pressure. Higher eth...

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Bibliographic Details
Main Author: Fatin Afifah, Adenan
Format: Final Year Project Report
Language:English
Published: Universiti Malaysia Sarawak, (UNIMAS) 2018
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Online Access:http://ir.unimas.my/id/eprint/36270/1/Fatin%20Afifah%20Adenan%20ft.pdf
http://ir.unimas.my/id/eprint/36270/
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