Modification of Cooking Methods on Nipah Sap to Produce Nipah Sugar
Nipah sugar or gula apong is a well-known commercialized sugar described as a solid to semi-solid brown sugar cake. The effects of cooking Nipah sap were investigated using induction stove and microwave, in comparison to the traditional cooking method. Nipah sap was obtained at Kampung Pinggan Jay...
Saved in:
Main Author: | |
---|---|
Format: | Final Year Project Report |
Language: | English |
Published: |
Universiti Malaysia Sarawak (UNIMAS)
2018
|
Subjects: | |
Online Access: | http://ir.unimas.my/id/eprint/35166/1/Nur%20Amirah%20Asyiqin%20Binti%20Zaihuri%20ft.pdf http://ir.unimas.my/id/eprint/35166/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!