Influence of Carrier Agents Concentrations and Inlet Temperature on the Physical Quality of Tomato Powder Produced by Spray Drying

The study aims to obtain spray-dried tomato powders with a high and effective product yield and enhanced powder quality. The experiment for this investigation entailed the use of several carrier agents, which were maltodextrin (MD) of 4-7 dextrose equivalents (DE), MD of 10-12 DE, and gum Arabic (GA...

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Bibliographic Details
Main Authors: S. M. Anisuzzaman, Collin G. Joseph, Fatin Nadiah Ismal
Format: Article
Language:English
English
Published: Universiti Putra Malaysia Press 2023
Subjects:
Online Access:https://eprints.ums.edu.my/id/eprint/36249/1/ABSTRACT.pdf
https://eprints.ums.edu.my/id/eprint/36249/2/FULL%20TEXT.pdf
https://eprints.ums.edu.my/id/eprint/36249/
https://doi.org/10.47836/pjst.31.3.15
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