The development of hybrid binder using cassava starch-epoxy resin blends
This research studies the development of hybrid binder by using two different types of binder which are cassava starch and epoxy resin. The cassava starch and epoxy resins were blended to produce a hybrid binder which is more environmental friendly, cassava starch was chosen because of good ductilit...
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| Format: | Undergraduate Final Project Report |
| Published: |
2017
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| Online Access: | http://discol.umk.edu.my/id/eprint/7041/ |
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