Fast-food consumption among university students: A Comparative study between universiti malaysia kelantan (umk) pengkalan chepa and institut pendidikan guru kota bharu (ipg) students
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Main Authors: | Siti Nur Syazwani Mujayin, Nur Hidayah Mohamed Zid, Muhammad Amirul Shahir Mohd Jafri, Azma Hanis Ab Wahab |
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Format: | Undergraduate Final Project Report |
Language: | English |
Published: |
2023
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Online Access: | http://discol.umk.edu.my/id/eprint/13859/1/FINAL%20REPORT%20%28W38%29.pdf http://discol.umk.edu.my/id/eprint/13859/ |
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