Fast food consumption among teenagers in pengkalan chepa, kelantan

• 主要な著者: Farhanah Hilmi, Azra Malisa Zakri, Nur Athirah Hasham Khan, Muhammad Hafiz Shamsuha Baharim
• フォーマット: Undergraduate Final Project Report
• 言語: English
• 出版事項: 2022
• オンライン･アクセス: http://discol.umk.edu.my/id/eprint/13856/1/FINAL%20REPORT%20%28W9%29.pdf; http://discol.umk.edu.my/id/eprint/13856/

Fast food is among the fastest-growing food categories in the world. It currently accounts for nearly half of restaurant sales in developed nations and will continue to grow there and in numerous other industrialized nations over the next few years. The most rapid expansion, however, is occurring in...