Factors affecting customers’ satisfaction in using foodpanda delivery service during Covid-19 Pandemic among SAB students at Universiti Malaysia Kelantan
The main goal of this study is to determine the factors which consist including price, ordering process, and ease of payment that affect customer satisfaction when using Foodpanda delivery services during the COVID-19 pandemic. This study used quantitative methods and convenience sampling to acquire...
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Main Authors: | Muhammad Ashraf Ahmad Shukri, Nur Aina Syahiirah Salim, Nur Amani Hurain Aliyas, Nur Qurratu’aini Azhar |
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Format: | Undergraduate Final Project Report |
Language: | English |
Published: |
2023
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Online Access: | http://discol.umk.edu.my/id/eprint/11806/1/AFS4112%20PPTA%20II_%20GROUP%2046.pdf http://discol.umk.edu.my/id/eprint/11806/ |
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