Fruit extract derived from a mixture of noni, pineapple and mango capable of coagulating milk and producing curd with antidiabetic activities

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Bibliographic Details
Main Authors: Vejayan, Jaya, Bathmanathan, Rupbansraaj, Said, Sharifah Aminah Tuan, Chakravarthi, Srikumar, Ibrahim, Halijah
Format: Article
Published: Faculty of Food Technology and Biotechnology 2022
Subjects:
Online Access:http://eprints.um.edu.my/40966/
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