Protein precipitation method for salivary proteins and rehydration buffer for two-dimensional electrophoresis
Precipitants for salivary proteins and rehydration buffers for two-dimensional electrophoresis (2-DE) analysis were, respectively compared and evaluated. Five different protein precipitants: TCA, TCA-acetone-DTT, TCA-acetone-mercaptoethanol, acetone and alcohol were used to precipitate proteins of t...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
2008
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| Subjects: | |
| Online Access: | http://eprints.um.edu.my/3437/1/Protein_Precipitation_Method_for_Salivary_Proteins_and_Rehydration_Buffer_for_Two-Dimensional_Electrophoresis.pdf http://eprints.um.edu.my/3437/ |
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