Deoxyelephantopin ameliorates lipopolysaccharides (LPS)-induced memory impairments in rats: Evidence for its anti-neuroinflammatory properties
Aim: Neuroinflammation is a critical pathogenic mechanism of most neurodegenerative disorders especially, Alzheimer's disease (AD). Lipopolysaccharides (LPS) are known to induce neuroinflammation which is evident from significant upsurge of pro-inflammatory mediators in in vitro BV-2 microglial...
Saved in:
Main Authors: | Andy, Shathiswaran N., Pandy, Vijayapandi, Alias, Zazali, Kadir, Habsah Abdul |
---|---|
Format: | Article |
Published: |
Elsevier
2018
|
Subjects: | |
Online Access: | http://eprints.um.edu.my/22473/ https://doi.org/10.1016/j.lfs.2018.05.035 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Lipopolysaccharide-induced memory impairment in rats: a model of Alzheimer’s disease
by: R., Zakaria, et al.
Published: (2017) -
Lipopolysaccharide-Induced Memory Impairment in Rats: a Model of
Alzheimer’s Disease
by: R., Zakaria, et al.
Published: (2017) -
Anti-neuroinflammatory effects of Hibiscus sabdariffa Linn. (Roselle) on Lipopolysaccharides-induced Microglia and neuroblastoma cells
by: Nor Fadilah Rajab,, et al.
Published: (2016) -
Spirulina platensis mitigates the neuroinflammatory effect of LPS-Induced BV2 Microglia
by: Ngu, Ee Ling
Published: (2021) -
Effect of edible bird’s nest extract on lipopolysaccharide-induced impairment of learning and memory in Wistar rats
by: Shobana, Careena, et al.
Published: (2018)