Electrochemical Performance of Activated Carbon Derived from Treated Food-Waste
This work reports on the physical characteristics and electrochemical properties of the carbon derived from treated food-waste as electrode material. The eco-green carbon was produced by means of chemical activation using phosphoric acid as activating agent with varies activation temperature, 500 de...
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| Main Authors: | , , |
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| Format: | Article |
| Published: |
Electrochemical Science Group
2015
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| Subjects: | |
| Online Access: | http://eprints.um.edu.my/16467/ http://www.electrochemsci.org/papers/vol10/101210157.pdf |
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