The appropriate drying parameters for producing wild carob (Ceratonia siliqua L.) cocoa powder substitute / Aziz Caliskan ... [et al.]
Extant literature has suggested that the demand for chocolate is increasing at a geometric rate while cocoa production is increasing at an arithmetic rate. Hence it is predicted that a point will be reached where the production of cocoa will not accommodate the demand of chocolate production. Theref...
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Main Authors: | Caliskan, Aziz, Abdullah, Norhidayah, Ishak, Noriza, Engin, Suleyman |
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Format: | Article |
Language: | English |
Published: |
Faculty of Hotel & Tourism Management, Universiti Teknologi MARA
2022
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Subjects: | |
Online Access: | https://ir.uitm.edu.my/id/eprint/68379/1/68379.pdf https://ir.uitm.edu.my/id/eprint/68379/ https://www.jthca.org/ |
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