(Product of mee sanggul) / Amizanurlaili Abdul Samad ... [et al.]

• Main Authors: Abdul Samad, Amizanurlaili, Kamaruddin, Ermarina, Hashim, Noorul Jamaiyah, Mutapha, Nur Azila, Wan Idris, Wan Nurulhusaini
• Format: Entrepreneurship Project
• Language: English
• Published: 2019
• Subjects: Nutrition. Foods and food supply; Cooking, Malay
• Online Access: https://ir.uitm.edu.my/id/eprint/51588/1/51588.pdf; https://ir.uitm.edu.my/id/eprint/51588/

Component of the food industry is the largest business in Malaysia. Small and Medium Enterprises (SMEs) play an important role in the economic development of a country. It is capable of providing jobs and generating the output based on locally produced ingredients. The success of the Small Medium En...