Case Study : Warung Kita / Nur Affina Iskandar Mustafa Kamal

• Main Author: Iskandar Mustafa Kamal, Nur Affina
• Format: Entrepreneurship Project
• Language: English
• Published: 2020
• Subjects: Small business. Medium-sized business; Food industry and trade. Halal food industry. Certification; Food service; Restaurants, cafeterias, tearooms, etc.
• Online Access: http://ir.uitm.edu.my/id/eprint/38693/1/38693.pdf; http://ir.uitm.edu.my/id/eprint/38693/

Warung Kita has been established on 2014. This business has been operated around 6 years. It is located in Jalan Tanjung Tokong Lama, Georgetown, Penang. This business is run by Encik Mohd Syawal with his family members. This business focuses on selling variety traditional kind of food such as nasi...