Fundamentals of Entrepreneurship ETR300 : Steamboat Kitchen Choice Of Sarawak / Caroline Akoi… [et al.]
The business plan of Steamboat Kitchen Choice of Sarawak is proposed so that it can be taken by comprehensive manner. This business plan gives us the opportunity to assess on business Steamboat which is it will be the first “Halal” industry in the future after this business being operate. We decided...
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Main Authors: | , , , , |
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Format: | Entrepreneurship Project |
Language: | English |
Published: |
2015
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Subjects: | |
Online Access: | http://ir.uitm.edu.my/id/eprint/38586/1/38586.pdf http://ir.uitm.edu.my/id/eprint/38586/ |
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