Students satisfaction in foods by cafeteria of UiTM Dungun / Azira Amran, Nurul Akhmar Asmidar Makhtar & Syed Ahmad Asyraf Syed Hazani

• Main Authors: Amran, Azira, Makhtar, Nurul Akhmar Asmidar, Syed Hazani, Syed Ahmad Asyraf
• Format: Student Project
• Language: English
• Published: 2012
• Subjects: Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling; Consumer satisfaction; Customer services. Customer relations
• Online Access: http://ir.uitm.edu.my/id/eprint/36439/1/36439.PDF; http://ir.uitm.edu.my/id/eprint/36439/

This study is to find “ The students satisfaction in food by cafetaria of UiTM Dungun. The population for this study is among degree level of students. We have distributed 280 sample but the total of the sample that researchers got back were 250 only. This study adopts a questionnaire as the instrum...