Jeruk Ikan Masin Moyang-moyang / Fatin Sabrina Norazian...[et al.]

• Main Authors: Norazian, Fatin Sabrina, Kamil, Siti Zhulaika, Abdul Rahim, Abdul Rahman, Jalaludin, Muhamad Afiq
• Format: Entrepreneurship Project
• Language: English
• Published: 2019
• Subjects: Food industry and trade. Halal food industry. Certification
• Online Access: http://ir.uitm.edu.my/id/eprint/33838/1/33838.pdf; http://ir.uitm.edu.my/id/eprint/33838/

We have been assigned to do an assignment of new product development. We choose "Jeruk Ikan Masin" as our new product. This "Jeruk Ikan Masin" has never been invented yet. Our business skills will focus on its research and development (RnD) that will come out with a new produc...