Steamboat buffet restaurant quality attributes and customer satisfaction / Zuratulraha Jaafar

As the steamboat buffet restaurant industry grows in popularity, it has become increasingly competitive. In such an environment, marketers are understandably concerned about how to maintain or increase market share through better restaurant perceive quality and effective segmentation strategies. Thi...

全面介紹

Saved in:
書目詳細資料
主要作者: Jaafar, Zuratulraha
格式: Thesis
語言:English
出版: 2013
在線閱讀:http://ir.uitm.edu.my/id/eprint/17731/2/TM_ZURATULRAHA%20JAAFAR%20HM%2013_5.pdf
http://ir.uitm.edu.my/id/eprint/17731/
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!