Phytochemical constituents, a-glucosidase inhibitory activity and preliminary acute toxicity studies of the ethanol-water extracts of Salacca zalacca fruits in rats
Purpose: To evaluate the phytochemical constituent screening, α-glucosidase inhibitory activity and in vivo preliminary toxicity study of ethanol and water S. zalacca fruit extracts. Methods: The fresh fruit was collected, cleaned, peeled, and dried using freeze dryer. The flesh powder was extract...
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| Main Authors: | , , , |
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| Format: | Conference or Workshop Item |
| Language: | English English |
| Published: |
2018
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/62481/1/Mohammed%20Saleh_IBSC_2018.pdf http://irep.iium.edu.my/62481/7/62481_tentative.pdf http://irep.iium.edu.my/62481/ http://www.amdi.usm.my/index.php/ibsc-preconference/ibsc-pctentative |
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