Exploring the OIC food manufacturer intention towards adopting Malaysian halal certification

Halal refers to the Islamic processing methods which places a great value on respect for the individuals and also the society. Currently, there are about 1.5 billion Muslims around the world and people from diverse races and religions are looking for cleaner and purer foods. There is no one set of s...

Full description

Saved in:
Bibliographic Details
Main Authors: Abdul Rahman, Rozailin, Mohamed, Zainal Abidin, Rezai, Golnaz, Shamsudin, Mad Nasir, Sharifuddin, Juwaidah
Format: Article
Language:English
English
Published: Science Publications 2014
Subjects:
Online Access:http://irep.iium.edu.my/58419/1/58419_Exploring%20the%20OIC%20food_article.pdf
http://irep.iium.edu.my/58419/2/58419_Exploring%20the%20OIC%20food_scopus.pdf
http://irep.iium.edu.my/58419/
http://scialert.net/qredirect.php?doi=ajft.2014.266.274&linkid=pdf
Tags: Add Tag
No Tags, Be the first to tag this record!