Exploring the OIC food manufacturer intention towards adopting Malaysian halal certification
Halal refers to the Islamic processing methods which places a great value on respect for the individuals and also the society. Currently, there are about 1.5 billion Muslims around the world and people from diverse races and religions are looking for cleaner and purer foods. There is no one set of s...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Published: |
Academic Journals
2014
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/37574/ https://scialert.net/abstract/?doi=ajft.2014.266.274 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|