Consumers' knowledge and readiness to accept the implementation of mandatory Malaysia halal certification scheme (MHCS)
Abstract: Food Industries in Malaysia have implemented the Malaysian Halal Certification Scheme (MHCS) on voluntary basis for more than 49 years. This long experience should be exploited to boost the implementation of mandatory MHCS involving all categories of food premises. Aim: This study aimed...
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Main Authors: | , |
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Format: | Article |
Language: | English |
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IIUM Press, International Islamic University Malaysia
2023
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Online Access: | http://irep.iium.edu.my/108805/7/108805_Consumers%27%20knowledge%20and%20readiness.pdf http://irep.iium.edu.my/108805/ https://journals.iium.edu.my/ijahs/index.php/IJAHS/article/view/850 |
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