Development of a framework on prohibition of adulterating surimi products with animal plasma: a qualitative research approach

The adulteration of commercial food products with muharramat (prohibited) ingredients exposes Muslims of the present time to food fraud. One of the muharramat sources is animal plasma food grade powder in surimi products. This adulteration using prohibited substance is regarded as a critical halal i...

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Bibliographic Details
Main Authors: Mohd Sukri, Siti Jamilah, Ahmad Fadzillah, Nurrulhidayah, Mat Jubri@Shamsuddin, Mustafa, Rohman, Abdul
Format: Article
Language:English
Published: Faculty of Islamic Studies, Universiti Kebangsaan Malaysia 2022
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Online Access:http://irep.iium.edu.my/101707/2/101707_Development%20of%20a%20framework%20on%20prohibition.pdf
http://irep.iium.edu.my/101707/
http://ejournal.ukm.my/islamiyyat/article/view/59971/13587
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