Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage
Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage by Siti Fairuz Yusoff
Saved in:
Main Author: | |
---|---|
Format: | article |
Language: | English |
Published: |
Tanjong Malim
2021
|
Subjects: | |
Online Access: | https://ir.upsi.edu.my/detailsg.php?det=7527 https://ir.upsi.edu.my/detailsg.php?det=7527 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
oai:ir.upsi.edu.my:7527 |
---|---|
record_format |
eprints |
spelling |
oai:ir.upsi.edu.my:75272022-10-26 https://ir.upsi.edu.my/detailsg.php?det=7527 Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage Siti Fairuz Yusoff S Agriculture (General) Tanjong Malim 2021 article text eng https://ir.upsi.edu.my/detailsg.php?det=7527 closedAccess Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage by Siti Fairuz Yusoff |
institution |
Universiti Pendidikan Sultan Idris |
building |
UPSI Library |
collection |
Institutional Repository |
continent |
Asia |
country |
Malaysia |
content_provider |
Universiti Pendidikan Sultan Idris |
content_source |
UPSI Digital IR |
url_provider |
https://ir.upsi.edu.my/ |
language |
English |
topic |
S Agriculture (General) |
spellingShingle |
S Agriculture (General) Siti Fairuz Yusoff Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage |
description |
Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage by Siti Fairuz Yusoff |
format |
article |
author |
Siti Fairuz Yusoff |
author_facet |
Siti Fairuz Yusoff |
author_sort |
Siti Fairuz Yusoff |
title |
Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage |
title_short |
Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage |
title_full |
Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage |
title_fullStr |
Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage |
title_full_unstemmed |
Maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage |
title_sort |
maintaining antioxidants in tomato fruit using chitosan and vanillin coating during ambient storage |
publisher |
Tanjong Malim |
publishDate |
2021 |
url |
https://ir.upsi.edu.my/detailsg.php?det=7527 https://ir.upsi.edu.my/detailsg.php?det=7527 |
_version_ |
1753790152280375296 |
score |
13.211869 |