Mandatory labelling of nanofood and the WTO agreements

The labelling of food products that contain new technologies have been carried out to ensure that consumers are well informed on the hazards and uncertainty of the technologies incorporated for food production. Although food labelling is important, the implementation of mandatory labelling measures...

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Bibliographic Details
Main Authors: Hasmin, Nor Akhmal, Zainol, Zinatul Ashiqin, Azizun, Najwa, Abd Kadir, Nur Hafidah
Format: Article
Language:English
Published: Penerbit Universiti Utara Malaysia 2020
Subjects:
Online Access:http://repo.uum.edu.my/28145/1/JIS%2016%202020%2059-72.pdf
http://repo.uum.edu.my/28145/
http://jis.uum.edu.my/index.php/current-issues
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