The influence of system’s interactions on halal business performance in small-medium enterprises food manufacturers

Halal products are becoming more popular worldwide, including in Malaysia. Recent trends emphasize halal business performance in small-medium food Manufacturers. The purpose of this study is to examine the system's interactions That consisted of machine, people, and knowledge management and sma...

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Main Author: Nainatul Farzuha, Nor
Format: Thesis
Language:English
English
Published: 2023
Subjects:
Online Access:https://etd.uum.edu.my/10971/1/depositpermission-903778.pdf
https://etd.uum.edu.my/10971/2/s903778-01.pdf
https://etd.uum.edu.my/10971/
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spelling my.uum.etd.109712024-02-27T07:49:32Z https://etd.uum.edu.my/10971/ The influence of system’s interactions on halal business performance in small-medium enterprises food manufacturers Nainatul Farzuha, Nor HD60 Small Business. Halal products are becoming more popular worldwide, including in Malaysia. Recent trends emphasize halal business performance in small-medium food Manufacturers. The purpose of this study is to examine the system's interactions That consisted of machine, people, and knowledge management and small-medium Enterprises (SME) halal business performance in Malaysia. The underpinning Theory used in this study was System Theory which highlighted the importance of The interactions of the key variables i.e. Machine, people, and knowledge Management on the outcome of the business. Hence, the System Theory Underpinned the research framework. The environment served as a mediator Between the key variables and halal business performance. Data were collected From respondents among the top management who represented smes halal food Manufacturers. Thus, the unit analysis in this study was the top management who Consisted of mainly the owner and the Chief Executive Officer of the company. The Partial Least Squares Structural Equation Modeling (PLS-SEM) main steps Were conducted accordingly when used for the data analyses. The key findings Showed machine and knowledge management were significantly related to halal Business performance. In addition to that, the environment mediated the Relationship between machine, people, and knowledge management towards halal Business performance. This study hoped to contribute to an increased Understanding of the systems’ interactions in SME halal food manufacturers for Business performance enhancement. It could contribute to the body of knowledge In business performance studies particularly on strategic management’s research Interest. The implications for practice in terms of offering the industry players to Focus focusing on the key components system to enhance halal business Performance 2023 Thesis NonPeerReviewed text en https://etd.uum.edu.my/10971/1/depositpermission-903778.pdf text en https://etd.uum.edu.my/10971/2/s903778-01.pdf Nainatul Farzuha, Nor (2023) The influence of system’s interactions on halal business performance in small-medium enterprises food manufacturers. Doctoral thesis, Universiti Utara Malaysia.
institution Universiti Utara Malaysia
building UUM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Utara Malaysia
content_source UUM Electronic Theses
url_provider http://etd.uum.edu.my/
language English
English
topic HD60 Small Business.
spellingShingle HD60 Small Business.
Nainatul Farzuha, Nor
The influence of system’s interactions on halal business performance in small-medium enterprises food manufacturers
description Halal products are becoming more popular worldwide, including in Malaysia. Recent trends emphasize halal business performance in small-medium food Manufacturers. The purpose of this study is to examine the system's interactions That consisted of machine, people, and knowledge management and small-medium Enterprises (SME) halal business performance in Malaysia. The underpinning Theory used in this study was System Theory which highlighted the importance of The interactions of the key variables i.e. Machine, people, and knowledge Management on the outcome of the business. Hence, the System Theory Underpinned the research framework. The environment served as a mediator Between the key variables and halal business performance. Data were collected From respondents among the top management who represented smes halal food Manufacturers. Thus, the unit analysis in this study was the top management who Consisted of mainly the owner and the Chief Executive Officer of the company. The Partial Least Squares Structural Equation Modeling (PLS-SEM) main steps Were conducted accordingly when used for the data analyses. The key findings Showed machine and knowledge management were significantly related to halal Business performance. In addition to that, the environment mediated the Relationship between machine, people, and knowledge management towards halal Business performance. This study hoped to contribute to an increased Understanding of the systems’ interactions in SME halal food manufacturers for Business performance enhancement. It could contribute to the body of knowledge In business performance studies particularly on strategic management’s research Interest. The implications for practice in terms of offering the industry players to Focus focusing on the key components system to enhance halal business Performance
format Thesis
author Nainatul Farzuha, Nor
author_facet Nainatul Farzuha, Nor
author_sort Nainatul Farzuha, Nor
title The influence of system’s interactions on halal business performance in small-medium enterprises food manufacturers
title_short The influence of system’s interactions on halal business performance in small-medium enterprises food manufacturers
title_full The influence of system’s interactions on halal business performance in small-medium enterprises food manufacturers
title_fullStr The influence of system’s interactions on halal business performance in small-medium enterprises food manufacturers
title_full_unstemmed The influence of system’s interactions on halal business performance in small-medium enterprises food manufacturers
title_sort influence of system’s interactions on halal business performance in small-medium enterprises food manufacturers
publishDate 2023
url https://etd.uum.edu.my/10971/1/depositpermission-903778.pdf
https://etd.uum.edu.my/10971/2/s903778-01.pdf
https://etd.uum.edu.my/10971/
_version_ 1792158075872870400
score 13.18916