Microstrip Ring Resonator Based Sensing Technique for Meat Quality

Dielectric properties of material are being used in various industrial applications. In food industry, its usage is increasing day-by-day especially for meat products. In this paper for quality evaluation of meat, microstrip ring-resonator is presented as a sensing technique; which is simple, cost-e...

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Bibliographic Details
Main Authors: Lee, Yen Cheong, Wong, Peng Wen, Muhammad Taha, Jilani
Format: Conference or Workshop Item
Published: 2013
Subjects:
Online Access:http://eprints.utp.edu.my/11049/1/Microstrip%20ring%20resonator%20based%20sensing%20technique%20for%20meat%20quality.pdf
http://ieeexplore.ieee.org/xpls/abs_all.jsp?arnumber=6688774
http://eprints.utp.edu.my/11049/
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