Protein separation using non-ionic and cationic surfactant precipitation
BACKGROUND: The predominant use of anionic surfactants to precipitate high isoelectric point (pI) proteins has increased in recent years, simplifying downstream separations. However, few researchers have tested cationic and non-ionic surfactants, whose properties are more desirable. This paper exami...
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| Main Authors: | , , |
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| Format: | Article |
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John Wiley and Sons Ltd
2016
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| Online Access: | http://eprints.utm.my/id/eprint/72033/ https://www.scopus.com/inward/record.uri?eid=2-s2.0-84963657044&doi=10.1002%2fjctb.4942&partnerID=40&md5=5b43cae6590efd40510f91503f5e8420 |
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