The edible mushroom pleurotus spp.: I. biodiversity and nutritional values
Mushrooms are macrofungi with numerous varieties and widely known as food and medicine in many ancient cultures. They are considered as potential source of many essential nutrients as well as therapeutic bioactive compounds and thus became one of the main components in Traditional Chinese Medicine (...
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| Main Authors: | , , , , , |
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| Format: | Article |
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Lifescience Global
2015
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| Online Access: | http://eprints.utm.my/id/eprint/60455/ https://www.lifescienceglobal.com/pms/index.php/ijbwi/article/view/3172 |
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