Prediction of fruit quality using near-infrared via NARX model
Nowadays, the awareness of health and safety among consumers has been increase. This scenario caused them become willing to pay more for high quality fruit products. However, it is not easy to grade fruits by using only our eyes. Therefore non-destructive fruits internal quality assessment technique...
Saved in:
Main Author: | Mohamad Yatim, Norfadzliah |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2012
|
Subjects: | |
Online Access: | http://eprints.utm.my/id/eprint/32822/1/NorfadzliahMohamadYatimMFKE2012.pdf http://eprints.utm.my/id/eprint/32822/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Predictioin of fruit quality using near-infrared VIA NARX model
by: Mohamad Yatim, Norfadzliah
Published: (2012) -
Prediction of the glucose level in blood using near infrared spectrometer
by: Abd. Rahim, Intan Maisarah
Published: (2021) -
NEAR INFRARED IMAGING FOR SUBCUTANEOUS VEINS LOCALIZATION
by: SHAHZAD, AAMIR
Published: (2015) -
Prediction of free fatty acid in crude palm oil using near infrared spectroscopy
by: Abdull Rani, Siti Nurhidayah Naqiah
Published: (2015) -
Camera-projector calibration for near infrared imaging system
by: Marlina, Yakno, et al.
Published: (2020)