Aplikasi Sistem Maklumat Geografi (GIS) dalam pemilihan kesesuaian lokasi restoran (kes kajian: restoran KFC kawasan MBJB)
Location or site is one of the most important factors in influencing the number of customers who come to the restaurant. Usually the choice of location is subjective restaurant without Geographic Information Systems (GIS) to see the accuracy of its impact on the suitability of the location of the re...
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Main Author: | Ismail, Shamim Shazlin |
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Format: | Thesis |
Published: |
2010
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Subjects: | |
Online Access: | http://eprints.utm.my/id/eprint/21298/ |
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