Kajian identiti Korporat Restoran makanan rojak

Rojak (mix-salad) is a well-known food in Malaysia. There are four type of mix-salad; Fruit salad, shrimp paste salad, noodle salad and peanut salad with two different type of sauce; peanut sauce and shrimp paste sauce. Although these foods are famous, there is a lack of innovation in the corporate...

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Bibliographic Details
Main Author: Siti Khadijah, Bt Mohd Isa.
Format: Final Year Project Report
Language:English
Published: Universiti Malaysia Sarawak (UNIMAS) 2007
Subjects:
Online Access:http://ir.unimas.my/id/eprint/19777/8/Siti%20Khadijah%20Binti%20Mohd%20lsa.pdf
http://ir.unimas.my/id/eprint/19777/
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