Immobilization of Baker's yeast invertase in PVA-alginate matrix using innovative immobilization technique
This paper presents an innovative technique of immobilizing Baker's yeast invertase using polyvinyl alcohol (PVA)-alginate matrix. Previous immobilization technique was improved by adding treatment solutions such as boric acid and sodium sulphate. PVA-alginate beads with four different composit...
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Elsevier BV
2008
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在线阅读: | http://eprints.utm.my/id/eprint/12584/ http://dx.doi.org/10.1016/j.procbio.2007.12.008 |
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