The use of animal by-products as fish feed ingredients in the aquaculture industry: From economic, fiqh, and scientific perspectives
The continuous increase in per capita fish consumption worldwide highlights the critical need for sustainable fish resources, and the aquaculture sector is capable of providing this assurance. This has been proven through the significant contribution of aquaculture to the global fish production over...
Saved in:
Main Authors: | Md. Noordin, Wan Norhana, Mustappa, Kamarulzaman, Rosman, Arieff Salleh, Mohd. Kashim, Mohd. Izhar Ariff |
---|---|
Format: | Article |
Language: | English |
Published: |
Usuli Faqih Research Centre
2023
|
Subjects: | |
Online Access: | http://eprints.utm.my/108418/1/ArieffSallehRosman2023_TheUseOfAnimalByProductsAsFishFeed.pdf http://eprints.utm.my/108418/ https://al-qanatir.com/aq/article/view/716 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Review on probiotic potential in human health, aquaculture and animal feed
by: Dailin, D. J., et al.
Published: (2019) -
ASSESSMENT OF NATURAL ORGANIC WASTE FOR AQUACULTURE FEED FORMULATION (FISH WASTE)
by: SITI FATIMAH, MUHAMMAS HASBI TAN
Published: (2022) -
Isolation of photosynthetic bacteria and potentiality as an aquaculture feed
by: Sankari Ranjapan
Published: (2008) -
Investigation of alternative ingredients for the replacement of fish meal in formulation of feed for Malaysian mahseer fingerlings, Tor Tambroides
by: Wan, Mei Sze
Published: (2015) -
Potentiality of Bioconverted Leafy Vegetable Waste as Aquaculture Feed Supplement
by: Sujjat Al Azad, et al.
Published: (2018)