The effect of ozone exposure to extend the shelf life of carrots (Daucus Carrota L.) against vitamin C levels and hardness

• Main Authors: Suryani Dyah Astuti, Suryani Dyah Astuti, Yunus Susilo, Yunus Susilo, Ahmad Khalil Yaqubi, Ahmad Khalil Yaqubi, Tri Wahyuni, Tri Wahyuni, Miratul Khasanah, Miratul Khasanah, Syahrom, Ardiyansyah
• Format: Article
• Language: English
• Published: Penerbit UTM Press 2023
• Subjects: Q Science (General); TJ Mechanical engineering and machinery
• Online Access: http://eprints.utm.my/105076/1/ArdiyansyahSyahrom2023_TheEffectofOzoneExposuretoExtendtheShelf.pdf; http://eprints.utm.my/105076/; http://dx.doi.org/10.11113/jurnalteknologi.v85.20320

The handling of post-harvest agricultural products has an impact on agricultural production. The handling should prevent factors that can lead to a decrease in the quality of agricultural products. Ozone exposure is done to find out the most effective shelf life for carrots. The sample consisted of...